Chefs’ Selections Raspberry Victoria Sponge (1x16pptn) Chefs’ Selections Raspberry Victoria Sponge (1x16pptn)
  • Chefs’ Selections Raspberry Victoria Sponge (1x16pptn)
  • Chefs’ Selections Raspberry Victoria Sponge (1x16pptn)

Chefs' Selections

Chefs’ Selections Raspberry Victoria Sponge (1x16pptn)

10767
A classic round Victoria sponge cake, filled with raspberry jam and buttercream and finished with a dusting of icing sugar. Frozen and pre-portioned into 16 slices for convenience.
  • A classic Victoria sponge cake filled with raspberry jam
  • Pre-portioned into 16 slices
  • This product is frozen
  • Shelf life from defrost- use within 7 days
Where To Buy

  • Ingredients

    Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Caster Sugar, Pasteurised Whole EGG, Buttercream (13%) (Icing Sugar, Butter (MILK), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Water), Rapeseed Oil, Raspberry Jam (9%) (Sugar, Water, Raspberry Purée, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Trisodium Citrate), Preservative (Potassium Sorbate), Flavouring), Water, Humectant (Glycerol), WHEAT Starch, Sweet Dusting (Dextrose, WHEAT Starch, Vegetable Oils (Palm, Rapeseed), Salt, Natural Flavouring), Raising Agents (Disodium Diphosphate, Potassium Carbonate, Sodium Hydrogen Carbonate), Whey Powder (MILK), Modified Potato Starch, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), WHEAT Gluten, Salt, Stabilisers (Sodium Carboxy Methyl Cellulose, Guar Gum).

  • Dietary and Allergens

    • Allergens:
    • Contains:
    • Cereals Containing Gluten
    • Eggs
    • Milk
    • May Contain:
    • Nuts (Tree nuts)
    • Soya
    • Dietary & Lifestyle
    • Suitable for Vegetarian Diets

  • Storage Instructions

    Keep frozen at -18°C or colder.

  • Nutrition

    • Carbohydrates per 100g: 53.1 g
    • Carbohydrates (that sugars) per 100g: 33.9 g
    • Fat per 100g: 18.2 g
    • Fat (that saturates) per 100g: 3.6 g
    • Fibre per 100g: 0.8 g
    • Kcal per 100g: 394 kcal
    • Kj per 100g: 1652 kJ
    • Protein per 100g: 4.1 g
    • Salt per 100g: 0.49 g

  • Directions for Use

    Defrost for 24 hours in a refrigerator. Once defrosted store in the refrigerator in a sealed container. Use within 7 days. Do not re-freeze after defrosting.