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Chefs' Selections
Chefs’ Selections Vegan Jaffa Cake (1 x 14p/ptn)
10795
Chefs' Selections Vegan Jaffa Cake - A twist on classic! A triple layered sponge cake consisting of orange and chocolate flavoured sponge, with layers of orange flavoured gel. Filled and covered with chocolate icing and finished with caramelised orange zest. This definitely settles the biscuit versus cake debate! Dairy Free and suitable for vegans, this cake is a must cafes and coffee shops.
- Great Taste Award Winner ⭐
- CCM "Best of the Best" Award Winner ⭐
- Quality Foods Silver Award ⭐
- Pre-portioned into 14 slices
- This product is frozen
- Shelf life from defrost- keep refrigerated and use within 48 hours
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Ingredients
Sugar, Water, Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Rapeseed Oil, Glucose Syrup, Fat Reduced Cocoa Powder (4%), Dark Couverture Chocolate (2%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Rapeseed Lecithins), Flavouring), Humectant (Glycerol), Modified Maize Starch, Dried Glucose Syrup, Tapioca Starch, WHEAT Gluten, Raising Agents (Potassium Hydrogen Carbonate, Disodium Diphosphate, Sodium Hydrogen Carbonate), Caramelised Orange Zest (Sugar, Orange Zest, Water), Thickeners (Pectins, Xanthan Gum), Flavouring, Glucose-Fructose Syrup, Acidity Regulators (Citric Acid, Potassium Hydroxide), Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), WHEAT Flour, Orange Extract, Orange Juice Concentrate, Dextrose, Lemon Juice, Maize Starch, Safflower Concentrate, Palm Oil, Lemon Concentrate, Colour (Algal Carotenes).
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Dietary and Allergens
- Allergens:
- Contains:
- Cereals Containing Gluten
- May Contain:
- Nuts (Tree nuts)
- Dietary & Lifestyle
- Suitable for Lactose-Free Diets
- Suitable for Vegan Diets
- Suitable for Vegetarian Diets
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Storage Instructions
Keep Frozen -18oC or below.
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Nutrition
- Carbohydrates per 100g: 54 g
- Carbohydrates (that sugars) per 100g: 37.2 g
- Fat per 100g: 15.3 g
- Fat (that saturates) per 100g: 3.9 g
- Fibre per 100g: 2.2 g
- Kcal per 100g: 371 kcal
- Kj per 100g: 1556 kJ
- Protein per 100g: 3.2 g
- Salt per 100g: 0.28 g
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Directions for Use
HANDLING GUIDELINES FROM FROZEN: For best results remove all packaging whilst product is still frozen and place on a serving plate. Defrost for approximately 8 hours or overnight in a refrigerator. Alternatively remove the required number of slices from frozen product and defrost each slice on a plate at 5°C for approximately 3 hours. Once defrosted store covered in a refrigerator and consume within 48 hours. Do not refreeze once defrosted.