Chefs’ Selections Seasoned Cubes (4 x 2.27kg) Chefs’ Selections Seasoned Cubes (4 x 2.27kg) Chefs’ Selections Seasoned Cubes (4 x 2.27kg) Chefs’ Selections Seasoned Cubes (4 x 2.27kg)
  • Chefs’ Selections Seasoned Cubes (4 x 2.27kg)
  • Chefs’ Selections Seasoned Cubes (4 x 2.27kg)
  • Chefs’ Selections Seasoned Cubes (4 x 2.27kg)
  • Chefs’ Selections Seasoned Cubes (4 x 2.27kg)

Chefs' Selections

Chefs’ Selections Seasoned Cubes (4 x 2.27kg)

10963
Introduce a burst of flavor to your menu with our Seasoned Potato Cubes. These perfectly diced potatoes come seasoned to perfection, offering a delicious and convenient solution for any meal. Ideal as a savory side dish or as a topping. 3 way cook; either deep-fry, air-fry or oven. Can be cooked from chilled or frozen.
Where To Buy

  • Ingredients

    Potatoes, Seasoning (Distarch Phosphate (Potato), Rice Flour, Salt, Garlic Powder, Onion Powder, Bell Pepper, Black Pepper, Potato Dextrin, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Paprika Extract, Thickener (Xanthan Gum)), Sunflower Oil.

  • Dietary and Allergens

    • Dietary & Lifestyle
    • Suitable for Gluten-Free Diets
    • Suitable for Lactose-Free Diets
    • Suitable for Vegan Diets
    • Suitable for Vegetarian Diets

  • Storage Instructions

    Frozen product, store below -18°C. Defrost product : defrost in a refrigerator overnight. Once opened, keep refrigerated and use within 4 days.

  • Nutrition

    • Carbohydrates per 100g: 22 g
    • Carbohydrates (that sugars) per 100g: 0.5 g
    • Fat per 100g: 2.9 g
    • Fat (that saturates) per 100g: 0.3 g
    • Fibre per 100g: 1.5 g
    • Kcal per 100g: 127 kcal
    • Kj per 100g: 534 kJ
    • Protein per 100g: 2.4 g
    • Salt per 100g: 0.3 g

  • Directions for Use

    For best results, cook from frozen. From frozen : In the deep-fryer : deep-fry in hot oil at 175°C for 3-4 minutes or until crisp and golden. In the oven : place the frozen product in one layer on a baking tray. Place the baking tray in the middle of a preheated oven at 200°C and bake for approx. 20-25 minutes or until crisp and golden. In the airfryer : Bake the frozen product (500g) for approx. 12-16 minutes in a preheated airfryer at 200°C or until crisp and golden. From chilled : In the deep-fryer : deep-fry in hot oil at 175°C for 3-4 minutes or until crisp and golden. In the oven : place the product in one layer on a baking tray. Place the baking tray in the middle of a preheated oven at 200°C and bake for approx. 20-25 minutes or until crisp and golden. In the airfryer : Bake the product (500g) for approx. 12-16 minutes in a preheated airfryer at 200°C or until crisp and golden. Do not refreeze once defrosted. Ensure product is piping hot throughout prior to serving. Do not reheat.