![Chefs’ Selections Premium Rustic Skin-on Fries 10mm (4 x 2.27kg)](https://www.caterforce.co.uk/app/uploads/2024/08/086a3c359d403b64170320e2361bd3240b6f7426_CS_PC_10MM_SO_FRIES_002_RT.jpg)
![Chefs’ Selections Premium Rustic Skin-on Fries 10mm (4 x 2.27kg)](https://www.caterforce.co.uk/app/uploads/2024/06/fae66442bcf91560ae580c398b5fb1bbd8ab9ef4_CS_PC_SKIN_ON_CHIPS_10MM_001_RT.png)
![Chefs’ Selections Premium Rustic Skin-on Fries 10mm (4 x 2.27kg)](https://www.caterforce.co.uk/app/uploads/2024/03/777b615d927c2eb4fcd3bbb0113ad7e9d4416459_Premium_Rustic_Skin_On_10mm_2.27kg_CSBC_Bag_copy_result.jpg)
Premium Collection
Chefs’ Selections Premium Rustic Skin-on Fries 10mm (4 x 2.27kg)
10967
Golden, rustic skin-on chips, light and fluffy on the inside, extra crispy on the outside. Perfect for taking your dishes to the next level.
- 3-way cook (Deep Fry, Oven, Air Fry)
- Cook from frozen or chilled
- Each case contains 4 bags
- Each bag weighs 2.27kg
-
Ingredients
Potatoes, Coating (Distarch Phosphate (Potato), Rice Flour, Pea Fibre, Salt, Potato Dextrin, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Dextrose, Maltodextrin, Turmeric, Thickener (Xanthan Gum)), Sunflower Oil.
-
Dietary and Allergens
- Dietary & Lifestyle
- Suitable for Vegan Diets
- Suitable for Vegetarian Diets
-
Storage Instructions
Frozen product, store below -18°C.
-
Nutrition
- Carbohydrates per 100g: 25.7 g
- Carbohydrates (that sugars) per 100g: 0.5 g
- Fat per 100g: 6 g
- Fat (that saturates) per 100g: 0.7 g
- Fibre per 100g: 2.2 g
- Kcal per 100g: 170 kcal
- Kj per 100g: 714 kJ
- Protein per 100g: 2.2 g
- Salt per 100g: 1.1 g
-
Directions for Use
For best results, cook from frozen. From frozen : In the deep-fryer : deep-fry the frozen product (500g) in hot oil at 175°C for 3-5 minutes or until crisp and golden. In the oven : place the frozen product in one layer on a baking tray. Place the baking tray in the middle of a preheated oven at 200°C and bake for approx. 15-20 minutes or until crisp and golden. In the airfryer : Bake the frozen product (500g) for approx. 12-15 minutes in a preheated airfryer at 200°C or until crisp and golden. From chilled : Defrost in a refrigerator overnight. Once opened, keep refrigerated and use within 4 days. Do not refreeze once defrosted. In the deep-fryer : deep-fry the product (500g) in hot oil at 175°C for 3-5 minutes or until crisp and golden. In the oven : place the product in one layer on a baking tray. Place the baking tray in the middle of a preheated oven at 200°C and bake for approx. 15-20 minutes or until crisp and golden. In the airfryer : Bake the product (500g) for approx. 12-15 minutes in a preheated airfryer at 200°C or until crisp and golden. Ensure product is piping hot throughout prior to serving. Do not reheat.