Chefs’ Selections Persian Style Lemon Cake (1 x 16p/ptn) Chefs’ Selections Persian Style Lemon Cake (1 x 16p/ptn) Chefs’ Selections Persian Style Lemon Cake (1 x 16p/ptn)
  • Chefs’ Selections Persian Style Lemon Cake (1 x 16p/ptn)
  • Chefs’ Selections Persian Style Lemon Cake (1 x 16p/ptn)
  • Chefs’ Selections Persian Style Lemon Cake (1 x 16p/ptn)

Chefs' Selections

Chefs’ Selections Persian Style Lemon Cake (1 x 16p/ptn)

10552
Two layers of sponge, filled with a luxurious combination of lemon curd and geranium-flavoured buttercream. The cake is then topped with a refreshing lemon drizzle, delicate rose swirls and edible rose petals, and finished with a sprinkle of pistachios and dollops of tangy lemon curd. The combination of fresh lemon zest and bold lemon flavour is sure to delight the taste buds.
  • Two-layer sponge cake with geranium buttercream
  • This product is frozen.
  • Pre-portioned into 16 slices
  • Shelf life from defrost – use within 7 days
Where To Buy
  • Ingredients

    Geranium Flavour Buttercream (21%) (Icing Sugar, Butter (MILK), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Water, Natural Flavouring), Caster Sugar, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Whole EGG, Rapeseed Oil, Water, Lemon Curd (6%) (Sugar, Water, Glucose Syrup, Concentrated Lemon Juice, Margarine (Fat Blend (Palm, Palm Stearin, Coconut Oil, Rapeseed Oil), Water, Lemon Juice), EGG Powder, WHEAT Starch, Modified WHEAT Starch, Gelling Agent (Pectin), Lemon Oil, Acidity Regulators (Citric Acid, Trisodium Citrate), Colours (Lutein, Curcumin)), Lemon Juice (3%), WHEAT Starch, Humectant (Glycerol), Raising Agents (Disodium Diphosphate, Potassium Carbonate, Sodium Hydrogen Carbonate), Whey Powder (MILK), Modified Potato Starch, Nibbed PISTACHIO, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), WHEAT Gluten, Salt, Lemon Zest, Natural Flavourings, Stabilisers (Sodium Carboxy Methyl Cellulose, Guar Gum), Dried Rose Petals.
  • Dietary and Allergens

    • Allergens:
    • Contains:
    • Cereals Containing Gluten
    • Eggs
    • Milk
    • Nuts (Tree nuts)
    • May Contain:
    • Soya
    • Dietary & Lifestyle
    • Suitable for Vegetarian Diets
  • Storage Instructions

    Keep frozen at -18°C or colder.
  • Nutrition

    • Carbohydrates per 100g: 51.9 g
    • Carbohydrates (that sugars) per 100g: 36.4 g
    • Fat per 100g: 19.1 g
    • Fat (that saturates) per 100g: 4.6 g
    • Fibre per 100g: 0.7 g
    • Kcal per 100g: 396 kcal
    • Kj per 100g: 1659 kJ
    • Protein per 100g: 3.8 g
    • Salt per 100g: 0.5 g
  • Directions for Use

    Defrost for 24 hours in a refrigerator. Once defrosted store in the refrigerator in a sealed container. Use within 7 days. Do not re-freeze after defrosting.