Chefs' Selections
Chefs’ Selections Hazelnut Praline & White Chocolate Cheesecake (1 x 14ptn)
10987
A chocolate and hazelnut biscuit base topped with a layer of rich hazelnut praline, all crowned by an indulgent, creamy white chocolate cheesecake swirled with more hazelnut praline. To top it off, we’ve sprinkled it with white chocolate and crunchy hazelnut pieces. Pure bliss in every bite!
- This product is frozen
- Pre-portioned into 14 slices
- Shelf-life from defrost - use within 2 days
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Ingredients
White Chocolate (21%) (Sugar, Whole MILK Powder, Cocoa Butter, Skimmed MILK Powder, Emulsifier (SOYA Lecithins), Flavouring), Digestive Biscuit (Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oils (Palm, Rapeseed), Sugar, Wholemeal WHEAT Flour, Invert Sugar Syrup, Raising Agent (Ammonium Hydrogen Carbonate)), Full Fat Soft Cheese (11%) (Full Fat Soft Cheese (MILK), Cornflour, Salt), Sweetened Condensed Milk (MILK, Sugar), Hazelnut Praline (9%) (HAZELNUTS, Sugar, Emulsifier (Sunflower Lecithins)), Whipping Cream (MILK), Sugar, Pasteurised Whole EGG, Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), HAZELNUTS (2%), Skimmed MILK Powder, Fat Reduced Cocoa Powder, Modified Maize Starch, Flavouring, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Sweet Dusting (Dextrose, Sugar, Maize Starch, Palm Oil), Stabilisers (Xanthan Gum, Locust Bean Gum, Guar Gum).
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Dietary and Allergens
- Allergens:
- Contains:
- Cereals Containing Gluten
- Eggs
- Milk
- Nuts (Tree nuts)
- Soya
- Dietary & Lifestyle
- Suitable for Vegetarian Diets
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Storage Instructions
Keep Frozen -18oC or below.
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Nutrition
- Carbohydrates per 100g: 44.4 g
- Carbohydrates (that sugars) per 100g: 34.3 g
- Fat per 100g: 22 g
- Fat (that saturates) per 100g: 10.1 g
- Fibre per 100g: 1.2 g
- Kcal per 100g: 403 kcal
- Kj per 100g: 1686 kJ
- Protein per 100g: 6.3 g
- Salt per 100g: 0.19 g
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Directions for Use
HANDLING GUIDELINES FROM FROZEN: For best results remove all packaging whilst product is still frozen and place on a serving plate. Defrost at 5°C for approximately 8 hours in a refrigerator. Alternatively remove the required number of slices from frozen product and defrost each slice on a plate at 5°C for approximately 3 hours. Once defrosted store in a refrigerator and consume within 48 hours.