Chefs’ Selections Chocolate & Hazelnut Chouxnut (1 x 12) Chefs’ Selections Chocolate & Hazelnut Chouxnut (1 x 12) Chefs’ Selections Chocolate & Hazelnut Chouxnut (1 x 12)
  • Chefs’ Selections Chocolate & Hazelnut Chouxnut (1 x 12)
  • Chefs’ Selections Chocolate & Hazelnut Chouxnut (1 x 12)
  • Chefs’ Selections Chocolate & Hazelnut Chouxnut (1 x 12)

Chefs' Selections

Chefs’ Selections Chocolate & Hazelnut Chouxnut (1 x 12)

10923
Two favourites combined into one. A doughnut-shaped choux pastry filled with a chocolate and hazelnut mousse, smoothered in chocolate ganache and finished with toasted chopped hazelnuts.
  • This product is frozen
  • Each case contains 2 trays of 6 chouxnuts
  • Shelf-life from defrost - use within 2 days
Where To Buy

  • Ingredients

    Chocolate & Hazelnut Flavour Mousse (34%) (Single Cream (MILK), Whipping Cream (MILK), Dark Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring), Sugar, Icing Sugar, Fat Reduced Cocoa Powder, Modified Waxy Maize Starch, Modified Potato Starch, Natural Flavouring), Chocolate & Hazelnut Flavour Fondant (34%) (Powdered Fondant (Sugar, Dried Glucose Syrup), Water, Fat Reduced Cocoa Powder, Shortening (Vegetable Oils (Palm, Rapeseed)), Natural Flavouring), Choux Pastry (Water, Pasteurised Free Range EGG, Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Shortening (Vegetable Oils (Palm, Rapeseed)), Rapeseed Oil, Sugar, Salt), HAZELNUTS (2%).

  • Dietary and Allergens

    • Allergens:
    • Contains:
    • Cereals Containing Gluten
    • Eggs
    • Milk
    • Nuts (Tree nuts)
    • Soya
    • Dietary & Lifestyle
    • Suitable for Vegetarian Diets

  • Storage Instructions

    Storage: Keep frozen at -18°C or colder. Do not refreeze once defrosted.

  • Nutrition

    • Carbohydrates per 100g: 38.9 g
    • Carbohydrates (that sugars) per 100g: 31.6 g
    • Fat per 100g: 15.7 g
    • Fat (that saturates) per 100g: 7.1 g
    • Fibre per 100g: 1.8 g
    • Kcal per 100g: 318 kcal
    • Kj per 100g: 1330 kJ
    • Protein per 100g: 3.5 g
    • Salt per 100g: 0.2 g

  • Directions for Use

    For Best Results - remove all packaging and allow the product to defrost overnight in the refrigerator. Once defrosted store at <5°C and consume within 48 hours.